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Commercial Refrigeration (EP) Advanced Technical Certificate

On Hold

Overview and Award Outcomes

Overview

This certificate provides specialized training in the commercial refrigeration field.  The certificate is designed for persons who desire specialized training in the servicing and troubleshooting of ice making machines, walk-in coolers and supermarket refrigeration.  The mechanical and electrical will be covered.

Prerequisite: Successful completion of the Residential Heating, Ventilation and Air Conditioning program or a minimum of 2 years related work experience.


Award Outcomes

None

Career Opportunities

This certificate is designed for persons with experience in building maintenance and desire training in this area.

Program Requirements

Technical Studies Required 12 Credits

Course NumberCourse TitleCourse Credits
HVAC2030Commercial Ice Making Machines

3

HVAC2050Electrical for Commercial HVAC&R Equipment

2

HVAC2121Refrigerated Coolers and Cases

4

HVAC2130Supermarket Refrigeration

3

Total Advanced Technical Certificate Credits 12

Course NumberCourse TitleCourse Credits

Semester Sequence

Prerequisite Semester

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First Semester

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Second Semester

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Third Semester

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Fourth Semester

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